Does this even call for a posting in this space? Scrambled Eggs are so simple to make, that I was confused as to whether I should do this as a post in here. But then, this is my life saver recipe and one of my family favorites. I make this when I do not have that much time to cook or when I am not in a mood to cook and still want to eat something tasty.
Print / Save this RecipeServes 4-5 people
| Oil | -3 tbsp |
| Eggs | - 4 |
| Onion | -1 big (around 1 lb) |
| Green Chilly | -3 |
| Chilly Powder | -3/4 tsp |
| Grated Coconut | -1/2 cup |
| Salt | -to taste |
- Heat the oil in a pan and add the finely chopped onions and little salt and saute well.
- When the onion turns translucent, add the finely chopped green chilly and chilly powder and saute for a minute.
- Add the grated coconut and mix well for a minute or two.
- Beat the egg with enough salt.
- Add the beaten egg to onions and keep mixing. Add salt, if needed. Continue this until the egg is completely dry and scrambled. This could take up to 10 minutes.
This could be eaten like a thoran (stir fry) with rice, on its own or with rotis. My favorite combo with this is Chapathi. Also you could make sandwiches with this mixture. I am sure most of you make this in one form or the other. This is definitely a quick 'n easy recipe which is super yummy! Sending this to Any One Can Cook Series.
You are right, it might be simple but it's a life saver when not in mood to cook, I too make this when I not feel like cooking . Thank you for sending it to Any One Can Cook :)
ReplyDeleteBeautiful shots !!!
ReplyDeleteIndian Cuisine
Scrambled eggs is always a hit at home. Adding grated coconut is something new to me! Looks really mouthwatering! :D
ReplyDeletelooks super yum fatima and yes sometimes the simplest to make or the tastiest !
ReplyDeleteLove the addition of coconut to these eggs.You have really perked a simple dish to a tasty one.
ReplyDeleteNo matter how much easy it is, the fact that it's a time saver quick fix with bread. Very well presented
ReplyDeleteDeepa
Hamaree Rasoi
Love this anytime!
ReplyDeleteUS Masala
OMG,it looks gorgeous and delicious...
ReplyDeleteThis is everybody's fav, no will say no when it comes to eggs.. i will never do.
ReplyDeletethere is a event running in my blog, do participate:)
My hubby is the one makes scrambled eggs at home. Yours looks awesome.
ReplyDeleteSimple and elegant post, i love eggs this way anytime anyday :), thats a cut bowl too
ReplyDeleteLove mutta thoran,,quick and easy.
ReplyDeleteDefinitely a must atleast once a week for my H,he loves it..delicious!
ReplyDeletewow superb fathima this is my fav recipe with roti suprb click as usual
ReplyDeleteWaw delicious one. I never used grated coconut along with this scrambled eggs. Sure it must add great flavour.
ReplyDeleteHamsamlini Chandrasekaran,
http://indianyummykitchen.blogspot.com
first time here....this is a delicious scrambled egg recipe......you have some wonderful collection of recipes in here...would love to follow you ! do visit my space whenever you have time :-)
ReplyDeletelooks good,yummy and amazing!
ReplyDeleteFirst time here...you got a lovely space....glad to follow it...
ReplyDeleteScrambled egg looks yummy with superb pics...
Do visit my space when time permits...
FunWidFud
This looks good, I never thought of making eggs this way! Fathima, where did you get the dish the eggs are in? It's so cute!
ReplyDelete